Sondoboo Jjigae (Spicy tofu with beef, vegetables, mushrooms, and clams)

IDR 59,900 8 Flavours Syamgyeopsal (Pork Belly)

IDR 79,900 Hang Jeong Sal (Pork Cheek)

IDR 79,900 Daeji Bulgogi (Sliced pork marinated in spicy sauce)

IDR 84,900 Dwaejigul Mari (Oyster, chives, pork belly)

IDR 84,900 Samgyeopsal (Pork belly)

IDR 79,900 Yangyeom Daeji-Gogi (Sliced pork marinated in special sweet sauce)

IDR 139,900 Bulgalbi Bone (Marinated beef rib US)

IDR 89,900 Woo Seol (Sliced beef tongue)

IDR 94,900 Sogogigul Mari (Oyster, Chives, Beef Belly)

IDR 139,900 Yangnyeom Galbi (Marinated beef shortrib boneless US)

IDR 98,900 Bulgogi (Original/Spicy)

IDR 89,900 Woo Samgyeop (Beef belly)

IDR 64,900 Kimchi Jjigae (Shredded kimchi and pork stew)